Tortilla Sandwiches of Grilled Shrimp and Corn with Goat Cheese and Pickled Red Onions
Try Chef Don Miller's signature recipe for Tortilla Sandwiches chock-full of fresh, delectable ingredients.
Try Chef Don Miller's signature recipe for Tortilla Sandwiches chock-full of fresh, delectable ingredients.
We are at the peak of Alaskan Fresh Salmon Season that runs from May into September, so now is the time to plan a meal centered on Alaskan salmon.
Giuseppe Macerata, CEC, has been appointed Executive Chef for University Catering and the Center for Culinary Excellence.
Campus Dining to assume management of the Holy Cross College dining program.