St. Patrick's Day Dinner

Join us in either North or South Dining Hall on the night of March 17th for traditional Irish food and special desserts. 

Special Dinner Menu

North & South Dining Halls

Corned Beef & Cabbage
Boiled New Potatoes & Carrots
Colcannon
Horseradish Cream Sauce
Irish Soda Bread
Specialty St. Patrick's Day Desserts and Cookies