Cinco de Mayo Dinner
Both dining halls will celebrate Cinco de Mayo with authentic Mexican dishes, many of which were created by Campus Dining's own Chef Gonzalo Serrano. Don't miss this fun evening!
Menu
Chicken Tortilla Soup
Fresh Tortilla Chips with fresh Pico de Gallo
Chicken Tinga
Bistec Ranchero
Carnitas
Frijoles Charros
Southwest Corn
Gonzalo's Rice
Tamales
Chicken Fajita Pizza
Cinnamon Sugar Churros
Bionico Station
Pastel Imposible (Chocoflan)
Mexican Wedding Cake Cookies