Sundays from 11am - 3pm
Children (12 and under): $5.50
Enjoy our breakfast buffet including special offerings created by Chef Brent Gregory.
Spinach Artichoke Quiche
Spinach, Artichokes, Roasted Tomatoes and White Cheddar
Three Cheese Mushroom Pasta
Gouda, Aged Sharp Cheddar, Fontina, Roasted Mushrooms, Fresh Herbs
with Garlic Parmesan Butter and Diavolo Dipping Sauce
White Sauce, Roasted Corn, Ancho Vinaigrette, Cilantro Curds, Parmesan Cheese
Mini Fruit Tarts
Mini Pumpkin Cheesecakes
Assorted Mousse Shooters
created by Chef Sinai Vespie
Sparkling Wine $6
Bloody Marys made with Sake $5
Pizza Pi is located in the former Reckers location on the south side of South Dining Hall.