News » Archives » April 2012

Notre Dame Food Services is excited to announce a new dining addition to LaFortune!  After talking with and receiving feedback from several groups of students, we are now working with Taco Bell and Pizza Hut with the goal of opening concepts in the current location of Sbarro.

Since opening…

Donald Miller, CEC, CCE, AAC, was honored this week by the American Culinary Federation (ACF) for his outstanding professionalism. Miller received the organization’s Central Region Chef Professionalism Award, at the 2012 ACF Central Regional Conference held in Detroit, April 14–16.