Learning at Work Academy Program is a recipe for success for two Campus Dining colleagues
Sabinna Andrews and Joy Wood did not start their positions in Campus Dining at the same time or at the same place. But if you spend even a minute with them, you would guess they have known each other forever. While both now work at Chick-fil-A in the Duncan Student Center, the two first met in the English as a New Language (ENL) program and quickly formed a friendship based on their desire to work hard, learn the language of their adopted country and advance their careers at Notre Dame. This is truly a recipe for success. …
