At Notre Dame, dining is about more than satisfying hunger, it's an experience that brings people together. Something special happens every week—from pop-up activities like cookie decorating and visits from guest chefs—to long-standing traditions.

Candlelight Dinners: A Football Gameday Tradition

Dating back to the 1940's, the tradition of Candlelight Dinner in the dining halls is an opportunity for students and fans to celebrate after an Irish win as one family. The themed meals reflect the gameday spirit with homemade dishes crafted just for the occasion.

Chef Abra Berens cooks a meal on stage while an audience of students, staff, and faculty watch in rows of silver seats in North Dining Hall.

Visiting Chef Series

Award-winning, celebrity, and local chefs visit campus to cook for the community and share industry insights.

Special Meals to Celebrate Culture & Tradition

In celebration of our diverse community, we create special meals that honor various cultural and seasonal traditions. From Foreign Language & Culture Week to St. Patrick's Day, holiday meals bring excitement, speciality offerings, and a fresh experience to your table.

Taste & Vote

Trying new foods and flavors is an essential part of the college experience. Regular tasting events allow you to discover something new and have a say in what's on the menu.