Recker’s Launches Tandoori Location
September 3rd was not only the premier of the 2011 Fighting Irish Football Team; it was also the premier of the newest food service concept on campus. Recker’s launched its Tandoori station just South of South Dining Hall. This concept is available game days only.
Tandoori is a cooking method that roasts marinated meats over an intense fire in a Tandoor (Indian clay pot ovens). Traditional tandoors are buried in the ground. Our portable tandoor simulates these clay ovens. The meats are cooked on skewers in a smoky, extremely hot environment. …